Farmily - AmaroCreated by the bartenders of the cocktail bars 1930, Iter and Mag, in Milan, this botanical bitter is characterized by a soft and enveloping taste given by the notes of coffee and cocoa. It develops a complete palate, starting from bitter orange and gentian, passing through cloves and cinchona bark. Curious the balsamic and mentholated touch. Ideal after meals and in cocktails. Producer: FarmilyAlc. %: 28

Appellation: Amarone della Valpolicella Classico DOCG

with pleasant herbaceous hints

It includes rhubarb

the first Italian white wine to obtain DOCG status

with dense tannins and aromas of ripe red berries enhanced by a small addition of Primitivo

on the nose it shows strong peach notes

First ever Tonka bean-made liqueur

showcasing the elegance of Tuscany's Sangiovese

ripe pineapple

Producer: Val d'OcaAppellation: Prosecco Treviso DOCGrapes: GleraVintage: n

Producer: Francesco IntorciaAppellation: Marsala DOCGrapes: GrilloVintage: 2004Region: SicilyAlc

olive leaves