Autentico, Cooking Italian the Authentic Way, Rolando BeramendiAutentico is an introduction to the true flavors of Italy. From the bright notes of fresh olive oil to the hearty warmth of slow cooked rag, Rolando Beramendi, importer and connoisseur of the finest ingredients from Italy, has crafted a perfect guide to authentic Italian food. Autentico is an introduction to the true flavors of Italy. This new book features many products available at Olio2go: Rustichella Pasta, Iasa Anchovies, Mattei Biscotti, and the

Publisher: Ten Speed Press (October 2020)

That name may be familiar to you as it is the “sibling” product to the famous

shaped with bronze dies

Bronze Medal 2024 -  Medium

Chicken Marcundela with Cherry Mostarda and Potato Puree

Some will confess to only eating it with a spoon

After aging

with speckles of darker buckwheat

The small Taggiasca (taggiasche) olive is the characteristic olive from Liguria

Pea Zucchini and goat cheese pesto

This is both elegant and definite

Can't decide which of our fine Italian olive oils you want to keep in your pantry