DISCO Cuore Verde Natura Black Truffle SauceHarvested from chestnut groves in Umbria, this luxurious truffle sauce blends wild truffle flakes and truffle extract with earthy cremini mushrooms and rich extra virgin olive oil. The result is a beautifully balanced, decadent sauce with deep, savory flavor and an unmistakably Italian character. Why We Love It: Terrific with any type of pasta, it also shines as a tapenade for crostini and bruschetta, drizzled over pizza, or spooned onto roasted

making it a complex and rewarding dram

The Vouvray La Dillettante is crafted from 100% Chenin Blanc grapes

made through a meticulous process of infusing alcohol with a blend of botanicals and spices

with a lingering finish that highlights its refined character

The ABV is usually around 12

This vodka is infused with the essence of rose

The production process involves distilling the pomace of high-quality grapes

which provides a smooth and slightly tart base

this bourbon embodies the essence of traditional American whiskey-making

offering a unique tasting experience that bridges the gap between beer and wine

this amaro reflects the traditional flavors of the Trentino region

Selvapiana produces wines that reflect the unique terroir of the area