JA Lees Garlic Mushroom Chicharon 75g (No MSG, Vegan)Best Before: 27 Apr 2027 30 May 2027 For all the garlic lovers. Feast on this flavor. Enjoy the mellow sweet taste of garlic mixing perfectly with the slightly nutty crunch of our healthy Oyster Mushroom snack. JA Lees Farms Mushroom Chicharon is made from fresh Oyster Mushrooms which are fried in Coconut Oil, de oiled then baked until crispy. Ingredients: Fresh Oyster Mushrooms, Tapioca Flour, Wheat Flour, Garlic Powder, Coconut Oil, Iodized Salt,

Nutrition per 50g Energy 280 kcal Protein 10

NOTE: Tartufi Jimmy Bottles DO NOT come with a plastic heat seal

Made with wholegrain oats

A unique plant based konjac rice shape recipe that can used straight out of the pack and used as an alternative to regular rice

Best before: 30 Jun 2024

95 kcal     Calories from Fat 71 kcal Total Fat 8

0g      Dietary Fiber 8

Both adults and kids will love this hearty and flavorful condiment without the guilt

50% – EU origin

flax seeds embody the small but mighty adage

The finished tea leaves are a vibrant green that brew into a bright golden-green liquor with a delicately herbaceous

Pumpkin seeds are a great source of protein and dietary fiber