Hasegawa Cutting Board FYS Non-Slip Mat BlueHASEGAWA Produces and distributes mostly commercial use kitchen wares in Japan. Started selling the cutting boards in 1992, we have since developed our sales, and our products are being loved by so many professional customers. Bacteria such as E. coli viruses still cause serious food borne diseases. To prevent such diseases, the whole processes must be managed with meticulous care. In Japan, HASEGAWA's kitchen wares are highly valued for their

This 33-layer Damascus steel used in making this razor sharp Japanese knife is hand hammered to ensure the strength of the blade

Weight: 111g (3

Handle Material: Chinese Quince

Knife Type: Small Bunka

Handle Material: shitan Handle

Blade Height: 18mm (0

Traditional Japanese cultural performances

Ferrule Material: Water Buffalo Horn

Handle Length: 115mm

Weight: 549g (19

Knife Type: Sujihiki

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